Ghee, a kitchen treasure, is crafted by simmering butter, removing water and milk solids. This leaves behind pure, golden liquid gold. Daily consumption offers numerous benefits: rich in healthy fats, it supports digestion, aids weight management, and enhances immunity. Ghee is also a source of vitamins A and E, benefiting skin and eyes. Its high smoke point makes it perfect for cooking. Adding this homemade wonder to your daily diet not only elevates flavors but also elevates your well-being. To know more : https://milkio.co.nz/how-is-ghee-made/
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